Summer is officially over but it’s not too cool to still enjoy a freshly made strawberry and mint sorbet.
This recipe ticks all the boxes if you are needing something sweet and tasty but you want to make it at home quickly and easily without any silly chemicals or unhealthy ingredients.
There is the option to add a little refined caster sugar or rapadura if you want to but the strawberries, mint and apple are quite sweet on their own.
I needed to supplement my homegrown strawberries at the market with this recipe as I’m not producing as much right now. I also grabbed some beautiful organic apples to juice up.
My mint is growing great guns however, so I was super excited to add that in to the recipe.
HERE’S WHAT YOU NEED
- 250 – 280g of strawberries (you can use frozen)
- 3/4 cup ice cubes
- 60 mL organic apple juice
- 1/4 cup coarsely chopped fresh mint
- 1 tsp caster or rapadura sugar (optional)
METHOD
- Blend all ingredients together until your desired consistency.
- Add a little water or extra juice if you need it smoother.
Want to know the nutritional benefits of strawberries?
Check out this post here.
And if you’d like to know the latest Dirty Dozen and Clean 15 list for 2022, go here.
