Nutrition – Page 3 – All Natural Mumma

In Plant Medicine

Herbal Remedies for Cold and Flu

June 5, 2024

As the Winter season approaches, so do the common colds, flu, and seasonal illnesses that can dampen our spirits and disrupt our daily lives. Instead of reaching for over-the-counter medications, why not turn to nature’s pharmacy? Herbal remedies and natural supplements have been used for centuries to prevent and alleviate symptoms of colds and flu. Today I’d love to share some of the most effective herbal solutions with you, to keep you and your loved ones healthy and resilient this Winter.

ECHINACEA

Echinacea is one of the most popular herbs for boosting the immune system and fighting off infections. Known for its antiviral and antibacterial properties, echinacea can help reduce the severity and duration of cold and flu symptoms. You can take echinacea as a tea, tincture, or supplement. For best results, start taking it at the first sign of illness.

ELDERBERRY

Elderberry is renowned for its powerful antiviral properties and is particularly effective against the influenza virus. Rich in antioxidants and vitamins, elderberry can help reduce the duration of cold and flu symptoms and boost overall immunity. Elderberry syrup is a popular and delicious way to incorporate this remedy into your routine. You can also find elderberry in gummies, lozenges, and capsules.

GINGER

Ginger is a warming herb that has been used for centuries to treat colds, flu, and other respiratory conditions. Its anti-inflammatory and antiviral properties help soothe sore throats, reduce congestion, and alleviate nausea. Enjoy ginger as a tea by steeping fresh slices in hot water, or add it to soups and stir-fries for a flavourful and health-boosting kick.

GARLIC

Garlic is a potent natural antibiotic and immune booster that can help ward off colds and flu. Rich in allicin, garlic has antiviral, antibacterial, and antifungal properties that make it an effective remedy for preventing and treating respiratory infections. Incorporate raw garlic into your diet by adding it to salads, dressings, and dips, or take it in supplement form for a more concentrated dose.

ASTRAGALUS

Astragalus is an adaptogenic herb that has been used in traditional Chinese medicine for centuries to strengthen the immune system and increase resistance to illness. It is particularly effective for preventing colds and flu and can be taken as a tea, tincture, or capsule. Regular use of astragalus during the Winter months can help keep your immune system strong and resilient.

PEPPERMINT

Peppermint is a soothing herb that can help relieve symptoms of colds and flu, such as congestion, headaches, and digestive upset. Its menthol content provides a cooling sensation that can help open nasal passages and reduce sinus pressure. Enjoy peppermint as a tea, inhale its essential oil, or add it to a steam inhalation for instant relief.

TURMERIC

Turmeric is a powerful anti-inflammatory and antioxidant herb that can help support the immune system and reduce symptoms of colds and flu. Curcumin, the active compound in turmeric, has antiviral properties that can help fight off infections. Add turmeric to your diet by incorporating it into curries, smoothies, and golden milk, or take it in supplement form.

HONEY

Honey is a natural remedy that can help soothe sore throats and suppress coughs. Its antimicrobial properties make it effective against respiratory infections, and it also provides a soothing coating for irritated mucous membranes. Add raw honey to your herbal teas, or take a spoonful on its own for a natural cough suppressant.

Herbal remedies and natural supplements offer a gentle yet effective way to prevent and alleviate symptoms of colds, flu, and seasonal illnesses. By incorporating these powerful herbs into your daily routine, you can support your immune system and stay healthy throughout the Winter months.

Remember to consult with a healthcare professional before starting any new herbal regimen, especially if you have underlying health conditions or are taking other medications. Embrace the healing power of nature and enjoy a resilient and healthy Winter season!

In Nutrition

Cozy Up with These Nutritious and Comforting Winter Recipes

May 17, 2024

As the Winter chill sets in, there’s nothing quite like warming up with a nourishing meal that not only satisfies your taste buds but also supports your overall health and well-being. I’ve found some amazingly good, hearty and wholesome recipes for you, featuring seasonal ingredients that are perfect for cozying up during the colder months. From hearty soups and stews to soothing herbal teas, these recipes will nourish your body and soul all Winter long.

HEARTY VEGETABLE SOUP

There’s something incredibly comforting about a bowl of hearty vegetable soup on a cold Winter day. Packed with seasonal vegetables like carrots, celery, potatoes, and kale, this soup is rich in vitamins, minerals, and fiber. Add protein-rich beans or lentils for an extra nutritional boost, and season with warming herbs and spices like thyme, rosemary, and black pepper. Serve with crusty whole-grain bread for a satisfying and wholesome meal that will keep you warm from the inside out.

BUTTERNUT SQUASH AND APPLE SOUP

Butternut squash and apple soup is a classic Winter dish that perfectly balances sweetness and warmth. Roasted butternut squash lends a creamy texture and rich flavour, while tart apples add brightness and depth. Infused with warming spices like cinnamon, nutmeg, and ginger, this soup is a comforting and nourishing option for chilly days. Garnish with a dollop of Greek yogurt or a sprinkle of toasted pumpkin seeds for added creaminess and crunch.

LENTIL AND KALE STEW

Lentil and kale stew is a hearty and nutritious dish that’s perfect for warming up on a cold Winter evening. Packed with protein-rich lentils, hearty vegetables, and nutrient-dense kale, this stew is a complete meal in itself. Flavorful herbs and spices like garlic, cumin, and paprika add depth of flavor, while a splash of lemon juice brightens up the dish. Serve with a side of whole-grain rice or crusty bread for a satisfying and comforting meal that will keep you full and fueled for hours.

TURMERIC GOLDEN MILK

Turmeric golden milk is a soothing and immune-boosting beverage that’s perfect for sipping on cold Winter nights. Made with a blend of turmeric, ginger, cinnamon, and black pepper, this warm and aromatic drink is packed with anti-inflammatory and antioxidant properties. Sweetened with a touch of honey or maple syrup and enriched with creamy coconut milk, turmeric golden milk is a delicious and nourishing way to support overall health and well-being during the Winter months.

NOURISH YOUR BODY AND SOUL

With these nutritious and comforting Winter recipes, you can nourish your body and soul while staying warm and cozy all season long. Whether you’re craving a hearty soup, a comforting stew, or a soothing herbal tea, these recipes are sure to satisfy your cravings and support your overall health and well-being during the colder months. So why not gather your ingredients, cozy up by the fire, and enjoy a delicious and nourishing meal that’s perfect for Winter?

Let me know if you try any!

In Holistic Health

Winter Immune Support

May 16, 2024

As the temperature drops and the days grow shorter, it’s essential to take proactive steps to support our immune system during the Winter months. From incorporating immune-boosting foods and herbs into our diet to practicing stress management techniques, there are several natural ways to bolster our defenses and stay healthy all season long. Take a look at these effective strategies for winter immune support to help you navigate the colder months with confidence.

INCORPORATE IMMUNE BOOSTING FOODS

During Winter, it’s crucial to fuel our bodies with nutrient-dense foods that support immune function. Focus on incorporating a variety of colorful fruits and vegetables rich in vitamins, minerals, and antioxidants. Citrus fruits like oranges, grapefruits, and tangerines are excellent sources of vitamin C, which plays a vital role in immune health. Additionally, include immune-boosting foods such as garlic, ginger, turmeric, and mushrooms in your meals to provide added support.

HARNESS THE POWER OF HERBAL REMEDIES

Herbal remedies have been used for centuries to support immune function and ward off illness. Consider incorporating immune-boosting herbs such as echinacea, elderberry, astragalus, and ginseng into your daily routine. These herbs contain potent compounds that help strengthen the body’s natural defenses and enhance overall immune function. Whether consumed as teas, tinctures, or supplements, incorporating these herbs into your winter wellness regimen can provide valuable support for your immune system.

STAY HYDRATED

Proper hydration is essential for supporting overall health and immune function, especially during the Winter months. Cold weather and indoor heating can lead to dehydration, which can compromise immune function and make us more susceptible to illness. Aim to drink plenty of water throughout the day and incorporate hydrating beverages like herbal teas, warm lemon water, and broths into your routine. Hydrating foods such as soups, stews, and fruits with high water content can also contribute to your daily fluid intake.

MANAGE STRESS

Chronic stress can weaken the immune system and increase the risk of illness, making it essential to prioritise stress management during the Winter months. Incorporate relaxation techniques such as meditation, deep breathing exercises, yoga, and mindfulness practices into your daily routine to help reduce stress levels and promote overall well-being. Engaging in activities that bring you joy and relaxation, such as spending time outdoors, practicing hobbies, or connecting with loved ones, can also help alleviate stress and support immune health.

PRIORITISE YOUR IMMUNE HEALTH

As we navigate the Winter season, it’s important to prioritise our immune health and take proactive steps to support our body’s natural defenses. By incorporating immune-boosting foods and herbs into our diet, staying hydrated, and managing stress, we can strengthen our immune system and enhance our overall well-being. By adopting these natural strategies for winter immune support, we can stay healthy, happy, and resilient all season long.

Do these tips sound good to you!? Let me know what you would add.

In Nutrition

Debunking the Gluten Myth

September 1, 2023

For a few years I had my family on a gluten free diet because I was trying to heal an issue with one of my kids. It was just easier to put us all on it rather than cook different meals for different people. It helped a little, I will say that, but I’ve since discovered that gluten wasn’t actually the problem.

If you know me, you know that I am a big fan of traditional foods and how our ancestors prepared food, and as I began to dig deeper into the gluten debate I found that it was more likely the manipulation of the wheat grain and how it was being prepared that was causing the problem.

I believe now that, unless you have a serious medical condition that requires you to eliminate gluten from your diet, like celiac disease, or you have specific healing to do to restore the gut (especially the fingerlike protrusions lining the small intestine called villi), gluten and grains can be included in most people’s diet and offer vital nutrients.

I know there are other conditions like irritable bowl syndrome and allergies or sensitivities to wheat and gluten, but from my experience, these things go away once the real problem is addressed. One of the main things we need to look out for is where our grains are coming from, how are they farmed and harvested, are they sprayed with glyphosate and other pesticides, are they GMO, also how are they being stored… And then, we need to know how to prepare them properly with soaking, fermenting and sprouting.

DEBUNKING THE GLUTEN MYTH

Are you tired of hearing about the so-called evils of gluten? Let’s take a different perspective today. It’s time to explore the fascinating topic of how traditional societies prepared grains without any major health concerns!

DID YOU KNOW?

Weston A. Price, a renowned researcher, extensively studied indigenous cultures worldwide and found that grains, when prepared in certain ways, offered valuable nutrients and posed no harm to human health. Let’s dive into some of his fascinating findings, which can be found on westonaprice.org!

TRADITIONAL METHODS OF PREPARING GRAINS

By adopting traditional grain preparation techniques, we can unleash their true potential and potentially enjoy the benefits our ancestors cherished.

SOAKING

Traditional societies understood the importance of soaking grains before consumption. This practice helps break down phytic acid, a natural compound found in grains that can interfere with mineral absorption. By soaking grains in water or a natural acidic medium, enzymes are activated, mitigating potential digestive issues and boosting nutrient availability.

FERMENTING

Fermentation is an age-old technique used to enhance the digestibility and nutrient profile of grains. Traditional cultures commonly fermented grains for extended periods, triggering a biological process where natural bacteria feed on carbohydrates, making the grains easier to digest.

SPROUTING

Sprouted grains are incredibly nutritious as they undergo natural enzymatic changes. The sprouting process not only breaks down phytic acid but also increases the content of certain vitamins and minerals. Sprouted grains offer enhanced enzyme activity, making them more digestible and gentle on our bodies.

Curious to explore more about traditional grain preparation and nutrition?

Check out westonaprice.org, where you’ll find wealth of knowledge and resources on this fascinating topic! Remember, understanding the true nature of grains can help us make informed choices and regain trust in their place within a balanced, wholesome diet.

FREE RESOURCE

https://allnaturalmumma.com/wp-content/uploads/2023/09/Debunking-the-Gluten-Myth.pdf

Disclaimer: Always consult with a healthcare professional or registered dietitian before making any changes to your diet or lifestyle. This post is for informational purposes only.

In Holistic Health

The Link Between Stress and Dehydration

May 4, 2022

Have you ever been diligent with your water intake yet still feel a lack of hydration? There might be other factors working against you.

One of those factors could be stress.

When you experience stress, your adrenal glands produce extra cortisol, the stress hormone, and under chronic stress, your adrenal glands can become exhausted, resulting in lower electrolyte levels.

Low electrolyte levels means your body is not efficiently maintaining and regulating the correct amount of fluid in the body which leads to dehydration.

Dehydration zaps your brain’s energy, impedes serotonin production, increases stress in the body and can even elevate the recurrence of anxiety and panic attacks.

So you can see, it’s a vicious cycle of dehydration causing stress and stress causing dehydration.

SUPPORT THE KIDNEYS

Some studies have shown that frequent dehydration, even if it’s mild, may lead to permanent kidney damage. So the sooner we make hydration and support of the kidneys a priority, the better.

Here are some of the ways we can support them..

Drink more water – aim for light yellow/colourless urine
Keep active and fit
Avoid processed meats and high sodium foods
Avoid common non-prescription pills like ibuprofen and naproxen (NSAIDs)
Reduce stress and maintain healthy blood pressure
Increase intake of dark leafy greens, apples and berries
Avoid alcohol and smoking
Detox from heavy metals
Eat probiotic rich foods and supplement
Boost immune system

HERBS FOR ADRENAL SUPPORT

Ashwagandha – helps regulate stress, improves sleep and energy.
Schisandra – tones the kidneys
Rhodiola Rosea- supports healthy cortisol levels
Holy Basil – maintains equilibrium with the stress system in the body
Eleuthero – increases the ability to withstand stress

OTHER HELPERS

K + B Herbal Supplement – Supports healthy kidney and bladder function

Vytalyte Drops – ionic trace minerals and salts to improve electrolyte balance

Essential Oils – bergamot, black spruce, cardamom, cedarwood, clary sage, frankincense, geranium, ginger, lavender, peppermint, pine, rosemary and vetiver.

Dilute your favourite combo and apply topically to the kidney/adrenal area.

For an all natural and healthy electrolyte drink that you can make from home and have on hand when you need some extra hydration.. check out this post:

Homemade and Healthy Electrolyte Drink

In Nutrition

Homemade and Healthy Electrolyte Drink

May 4, 2022

Electrolytes are minerals that are needed by the body to perform basic life function processes. Two of these functions in particular is to maintain electrical neutrality in the cells and to generate and conduct action potentials in the nerves and muscles.

ELECTROLYTE IMBALANCE

When electrolyte levels in the blood become too high or too low, it can cause an imbalance, which in turn can lead to issues such as:

irregular heartbeat
muscle weakness or spasms
bone disorders
convulsions and/or seizures
confusion
numbness
excessive tiredness
nervous system disorders
change in blood pressure

CAUSES OF IMBALANCE

poor diet and severe dehydration
prolonged vomiting or diarrhoea
loss of electrolytes and hydration after exercise
acidosis/alkalosis (imbalance of blood pH)
diuretics and other drugs
congestive heart failure
cancer treatment

ELECTROLYTE DRINKS

Most electrolyte drinks that you will find on supermarket shelves (and even some from healthy places like sports nutrition stores) contain ingredients that are far from being beneficial to the body. High levels of sugar, sodium, food dyes, chemical sweeteners and other additives found in these drinks contribute to health problems. Many popular electrolyte drinks, when consumed regularly, have the potential to lead to diabetes, kidney damage, tooth enamel erosion and weight gain.

Clearly it’s best to avoid this ‘health’ drink and stick to a natural source of rehydration of electrolytes.

HOMEMADE AND HEALTHY ELECTROLYTE DRINK RECIPE

1/2 cup of fresh orange juice
1/4 cup of fresh lemon juice
2 cups of raw coconut water
2 tbl organic raw honey or organic maple syrup
2 pinches of Himalayan salt

METHOD

Put all ingredients in a blender and blend well.
Bottle in glass and refrigerate.
Best served on ice.

For a nice change, substitute the orange juice for 1/4 cup of lime juice!

In Recipes

5 Detox Smoothies Your Body Will Love

April 6, 2022

Sometimes when we think of the word detox we immediately think it involves drinking some horrible concoction to get our bowels moving.

A colon cleanse can be useful to help the body detox from toxins, however it is not the only way!

These 5 detox smoothie recipes are not only delicious but they use wholefoods that nourish your body while gently supporting your detoxification pathways at the same time.

Simply blend up all ingredients and enjoy!

THE SKIN SMOOTHIE

1 cup frozen mixed berries
1 tbl acai berry powder
1 tbl hemp seeds
250 mL coconut milk
250 mL almond milk
1 tsp coconut syrup
splash pure vanilla extract

THE LUNG SMOOTHIE

1 cup chopped pineapple
1 granny smith apple
1 handful baby spinach
1 Lebanese cucumber
1 lime (skin on for extra anti-inflammatory benefits)
2 cm piece ginger
handful of mint leaves
1 cup coconut water

THE KIDNEY SMOOTHIE

2 carrots
1 grapefruit
1 lemon
2 cm piece ginger
1 – 2 cm piece turmeric
pinch cayenne pepper

THE LIVER SMOOTHIE

2 lemons
1 grapefruit
1 green apple
1 cup chopped pineapple
2 sticks celery
1 carrot
chopped parsley (to taste)

THE COLON SMOOTHIE

1 beetroot
1 red apple
1 pear
2 cups frozen strawberries
1 cup chopped lettuce

Adding lettuce provides beneficial fiber and other benefits to the smoothie but mixing green with red fruit and veg can make the end result brown. Which doesn’t look all that appetising!

If you’d prefer to keep your smoothie nice and red, just skip the lettuce and pop it in your salad instead!

In Nutrition

Nutritional Benefits of Strawberries

March 16, 2022

Strawberries are such a delightful fruit and homegrown, oh my goodness, there is nothing that beats that sweet, juicy taste. We love them in smoothies, as a topper for acai bowls, yoghurt and granola and even just on their own!

Remember to wash thoroughly if you are not buying organic or growing your own. Unfortunately, strawberries are one of the most heavily sprayed fruits in commercial growing.

See here for a list of the Dirty Dozen.

And here are some of the amazing health benefits of strawberries..

VITAMIN C

Vitamin C is an antioxidant that helps protect your cells against free-radical damage and it helps form and maintain bones, skin, and blood vessels.

MANGANESE

Manganese helps the body form connective tissue, bones, blood clotting factors, and sex hormones. It also plays a role in fat and carbohydrate metabolism, calcium absorption and blood sugar regulation. Manganese is also necessary for normal brain and nerve function.

FOLATE

Folate is an essential B vitamin that is necessary for the production of red and white blood cells in bone marrow, producing DNA and RNA and transforming carbohydrates into energy.

POTASSIUM

Potassium helps the body maintain normal levels of intracellular fluid and it also helps muscles to contract, supporting normal blood pressure.

Do you love strawberries?

Have you tried growing them at home?

Let me know if they are your favourite fruit!

In Low Tox Life

2022 Dirty Dozen Food List

March 16, 2022

Once upon a time we didn’t call food organic or non-organic, it was just food.

Can we all just go back to that please?

It bothers me that organic farmers have to prove their organic-ness and pay for organic accreditation just so we, the consumers, know their food is just as nature intended. Shouldn’t it be the other way round?

I’m not an agricultural expert by any means but I have grown my own and know all too well the effort it takes to produce a crop without the use of synthetic pesticides.

And that’s just for my little backyard garden!

So, why do we want to avoid these nasty chemicals in the first place?

Pesticides are toxic chemicals designed to kill agricultural pests and unfortunately when consumed by humans have been linked to cancer, Alzheimer’s Disease, ADHD and even birth defects.

THE DIRTY DOZEN AND CLEAN 15

The EWG’s Shopper’s Guide to Pesticides in Produce™ (aka Dirty Dozen and Clean 15) is updated each year and ranks pesticide contamination on 47 popular fruits and vegetables.

While this isn’t Aussie specific, it does give you a very good indication of the types of fruits and vegetables that are the most hard hit.

We don’t want to avoid any fruits and vegetables, so if you can’t buy local and organic, opt for an all natural fruit and veggie wash like the Thieves Fruit and Veggie Soak as a great alternative.

We actually use it even on our organic bought produce and it’s surprising to see what’s left in the water and the difference it makes to the longevity of our fresh food.

SUPPORTING LOCAL FARMERS

Many local farmers grow their crops using all or mostly organic practices but aren’t big enough, or simply choose not to, pay for accreditation. It makes sense to get to know them and ask them how they do things so that you can happily buy their produce and feel good knowing you are not only supporting them but also giving your family high quality and nutrient dense local foods.

Do you know where your local organic market is?

Or are you growing your own!

Let me know in the comments.

In Recipes

My Super Fresh Strawberry and Mint Sorbet Recipe

March 16, 2022

Summer is officially over but it’s not too cool to still enjoy a freshly made strawberry and mint sorbet.

This recipe ticks all the boxes if you are needing something sweet and tasty but you want to make it at home quickly and easily without any silly chemicals or unhealthy ingredients.

There is the option to add a little refined caster sugar or rapadura if you want to but the strawberries, mint and apple are quite sweet on their own.

I needed to supplement my homegrown strawberries at the market with this recipe as I’m not producing as much right now. I also grabbed some beautiful organic apples to juice up.

My mint is growing great guns however, so I was super excited to add that in to the recipe.

HERE’S WHAT YOU NEED

250 – 280g of strawberries (you can use frozen)
3/4 cup ice cubes
60 mL organic apple juice
1/4 cup coarsely chopped fresh mint
1 tsp caster or rapadura sugar (optional)

METHOD

Blend all ingredients together until your desired consistency.
Add a little water or extra juice if you need it smoother.

Want to know the nutritional benefits of strawberries?

Check out this post here.

And if you’d like to know the latest Dirty Dozen and Clean 15 list for 2022, go here.